Experiences at the Inn

27.03.2025

Jean-Louis Lieffroy & Michel Michaud

Chef meet

chef meet

Jean-Louis Lieffroy & Michel Michaud

The Frenchmen who started it all back in the 1970s, together with Lene and Svend Grønlykke, are returning to the Inn to recreate the magic.

Both of these gentlemen are returning behind the pots in the kitchen, together with current head chef Simon Juel.

PRICE: 3.195,- DKK per person excluding room and breakfast

Wine event

Peter Sisseck & Eva Fricke at Falsled Inn

Presented and narrated by Peter Sisseck and Eva Fricke themselves.

We invite you to an aperitif and snacks in front of the open kitchen in the restaurant. Afterwards we serve Peter and Eva’s wines in combination with the evening’s 5-course menu.

This evening the tables will be divided into 8-person tables.

PRICE: 5.395,- DKK per person excluding room

03.04.2025

Peter Sisseck & Eva Fricke

Unique wine experience

28-31.07.2025

Fly to Falsled Inn

Seaplane stay

Seaplane stay

Fly to Falsled Inn

Fly from Copenhagen to Falsled in just 45 minutes.

Fly round trip to Falsled by seaplane and enjoy a luxurious stay at the inn, where attention to detail is taken.

We are ready to offer you champagne upon arrival.

PRICE: from 7.995,- to 9.195,- per person

* All prices are for 2-person occupancy of the rooms.

EN / DK

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