The Summer Brasserie
Falsled Kro is opening a new summer brasserie
During the high season from June to September, Falsled Kro will our new brasserie be open on Sunday and Monday, and the gourmet restaurant is closed.
The menu include catch of the day grilled over an open fire, vegetables from the kitchen garden, new Danish potatoes and classic desserts from the patisserie. There is a fire in the fireplace, and here you can eat a la carte.
Rooms can be booked online and a table must be booked seperately.
Tables can be booked via the following link: booking.
Please note that when reserving a room, you must also book a table via the link, otherwise a table in the brasserie cannot be guaranteed.
The brasserie is open: Sundays & Mondays from 5:30 PM – 10:00 PM in the Horseman Hall.
A LA CARTE
Gordal olives, salted almonds and pimentón crisps – 55,-
Tomatoes from the garden, salted almonds and summer truffle – 195,-
Grilled zucchini with Falsled Kro ham, olives and toasted seeds – 195,-
Today’s harvest from the garden with vinaigrette and pickled vegetables – 195,-
Pork chops from Palleshavegaard, aubergine and herb butter – 385,-
Soufflé on turbot, ratatouille and bone sauce – 385,-
Cheese – 225,-
Pie of the day – 165,-
Vanilla ice cream – 95,-
Prices are in DKK
The menu is composed after seasonality and ingredients availability and is therefore subject to change.