Menu

Dinner

*For stays of several days, our a la carte menu is offered

SIGNATURE MENU

AMUSE BOUCHE

Turbot soufflé & caviar

 

THE SEA

Lobster Wellington with lobster bisque
Crouton with lobster claws
Vol-au-vent with lobster
Pommes soufflées with lobster tartare
Grilled lobster skewer with garden berry barbecue

 

THE GARDEN

Grilled, roasted, steamed & fresh vegetables from the garden
Served with pickled vegetables from the summer ’25 & sauce Aromatique

 

THE ANIMAL

Raw ​​venison on naan bread, mint pesto & ramsons

Terrine, foie gras & port wine

Grilled venison, fennel from the garden, ‘mormor’ salad & sauce Albufera

 

THE INN’S GRAND CHEESE TABLE

 

THE DESSERT

Buttermilk parfait, olive oil, mandarin & saffron ice cream

Madeleines with pepper, honey & citrus zest

“Lagkage” of South Funen with fresh hazelnuts, roasted Piedmont hazelnuts & gold leaf

Pâte de fruit ala Chartreuse & elderflower

Pear with lime, citrus & pine needle

DKK 2.475,- per person

FALSLED MENU

AMUSE BOUCHE

Turbot souffle & caviar

 

THE SEA

Lobster Wellington with lobster bisque

Crouton with lobster claws

Grilled lobster skewer with garden berry barbecue

 

THE GARDEN

Grilled, roasted, steamed & fresh vegetables from the garden
Served with pickled vegetables from the summer of ’25 & sauce aromatique

 

THE ANIMAL

Grilled venison, fennel from the garden, ‘mormor’ salad & sauce Albufera

 

THE DESSERT

Buttermilk parfait, olive oil, mandarin & saffron ice cream

Madeleines with pepper, honey & citrus zest

Pear with fingerlime & pine needle

DKK 1.950,- per person

INN MENU

THE SEA

Lobster Wellington with lobster bisque

 

THE GARDEN

Grilled, roasted, steamed & fresh vegetables from the garden
Served with pickled vegetables from the summer of ’25 & sauce aromatique

 

THE ANIMAL

Grilled venison, fennel from the garden, ‘mormor’ salad & albufera sauce

 

THE DESSERT

Buttermilk parfait, olive oil, mandarin & saffron ice cream

Madeleines with pepper, honey & citrus zest

 

DKK 1.275,- per person

Wine Pairings

SIGNATURE
NV Fleur de Champagne Brut 1. Cru

Duval-Leroy – Champagne France

2022 Chassagne-Montrachet Les Chênes

Fernand & Laurent Pillot - Burgundy France

2020 Gaudrets Savennières

Domaine Belargus – Loire France

2023 Beaune 1. Cru Grèves Les 3 Journaux

Château de Meursault - Burgundy France

2023 Vignolo Rosso Terre Siciliane

Peter Vinding-Diers - Sicily Italy

Selection of Cheese Pairings

Various

2015 Château Rieussec 1. Grand Cru Classé

Sauternes - France

DKK 2,275.- pr person

FALSLED MENU
NV Fleur de Champagne Brut 1. Cru

Duval-Leroy – Champagne France

2022 Chassagne-Montrachet Les Chênes

Fernand & Laurent Pillot - Burgundy France

2020 Gaudrets Savennières

Domaine Belargus – Loire France

2023 Vignolo Rosso Terre Siciliane

Peter Vinding-Diers – Sicily Italy

2015 Château Rieussec 1. Grand Cru Classé

Sauternes - France

DKK 1,625.- pr person

INN MENU
2022 Chassagne-Montrachet Les Chênes

Fernand & Laurent Pillot – Burgundy France

2020 Gaudrets Savennières

Domaine Belargus - Loire France

2023 Vignolo Rosso Terre Siciliane

Peter Vinding-Diers – Sicily Italy

2015 Château Rieussec 1. Grand Cru Classé

Sauternes – France

DKK 1,275 pr person

Explore our unique wine list

Prestige Wine Pairings

SIGNATURE
Krug 172 Édition

Reims - Champagne France

2023 Chassagne-Montrachet Les Chênes

Pierre Girardin – Burgundy France

2019 Pouilly-Fumé Silex

Didier Daguenau - Loire France

2017 Gevrey-Chambertin

Claude Dugat - Burgundy France

2017 Côte-Rôtie

Domaine Jamet - Rhône France

Selection of Cheese Pairings

Various

2020 Château d'Yquem

Sauternes - France

DKK 4.675,- per person

FALSLED MENU
Krug 172 Édition

Reims - Champagne France

2022 Chassagne-Montrachet Les Chênes

Pierre Girardin – Burgundy France

2019 Pouilly-Fumé Silex

Didier Daguenau - Loire France

2017 Côte-Rôtie

Domaine Jamet - Rhône France

2020 Château d'Yquem

Sauternes - France

DKK 3.375,- per person

INN MENU
2023 Chassagne-Montrachet Les Chênes

Pierre Girardin - Burgundy France

2019 Pouilly-Fumé Silex

Didier Daguenau – Loire France

2017 Côte-Rôtie

Domaine Jamet - Rhône France

2020 Château d'Yquem

Sauternes - France

DKK 2.700,- per person

Non-Alcoholic Menu
Biodynamic carrots and Danish chamomile
Around the garden

Grapes, pear, cucumbers & green pepper

Rouge de jardin

Rhubarb, rose petals, black olives & hibiscus

Saffron tea

Milky oolong, mint & cardamom

Close
Close